Recipes for 10 fruit salad ideas for winter

Recipes for 10 fruit salad ideas for winter

This winter, enjoy yourself with a good fruit salad with these sweet suggestions to swallow. How can you resist their intoxicating scent? Hurry to the kitchen to treat yourself this winter.

Winter fruit salad recipe

Want a light, fresh and seasonal dessert? Look for some juicy and delicious fruit salads to fill with vitamins. Take advantage of the virtues of these gifts of nature. Every month, new primaries appear on the shelves for our greatest happiness. And if you are lucky enough to have a fruit tree in your garden, surprise yourself with delicious mix. For those who do not tolerate gluten, it is a gourmet, healthy and filling solution that will only satisfy you.

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Among the most popular winter fruits, there are many exotic fruits like mango, pineapple, banana, lychee or even dates. But there are also less exotic fruits like pears, apples, clementine, orange or kiwi. And for every recipe chosen, we can really enjoy mixing all of these fruits into the perfect salads for the winter that will excite you and give you a boost! So which of these fruit salad recipes will be your favorite? We still find it hard to choose because they are all delicious!

How to make a fruit salad in winter?

To complete a meal with a sweet and gourmet touch in winter, we treat ourselves to a fruit salad. And to do this, nothing could be simpler! With very few ingredients, our taste buds will delight. We choose the fruits that make us want, we cut them and voila! Despite the cold season, there are many fruits, especially exotic ones. From bananas to mangoes to lychees, you will travel! But there are also apples, oranges or even clementines which are seasonal fruits that are just as delicious on their own as well as mixed with others in many fruit salad recipes.

If some do not add anything else to the fruit salad, you can enjoy it well. In fact, add honey, cinnamon, lemon juice, coconut milk or some dried fruit to perfect your fruit salad! You can also add a little chocolate for more delicacy! Keep fruit syrup to replenish vitamins in case you feel depressed during the day. It really is the perfect cake after a heavy meal, for breakfast or as a healthy snack. In addition, you will be satiated with vitamins with our fruit salad recipes this winter.

Here are some original fruit salad recipe ideas to discover this year to innovate. Enjoy your lunch!

Kiwi salad

A wedding of good things for a green and winter dish with this easy recipe. Credit: istock

Ingredients

– 40 gr spinach leaves
– 30 g of watermelon
– 2 kivi
– 1 avocado
– 5 cl lemon juice
– 1 tablespoon of sugar

Fraud: As a bonus, add a handful of nuts for a touch of dry, dry ingredients.

Preparation

1. Heat the syrup and lemon juice in a saucepan.

2. Arrange the spinach leaves on plates, add the cabbage, avocado slices and kiwi slices.

Pour the syrup over this green salad.

Salad recipe with mango and kiwi

For breakfast, we throw ourselves this recipe with exotic fruits full of energy. Credit: istock

Ingredients

– 1 tablespoon of honey
– 1 bag of vanilla sugar
– 1 melted mango
– 1 kiwi

Preparation

1. Cut the fruit into cubes and place in a large bowl.

2. Add a good spoonful of honey and sprinkle with vanilla sugar. Mix with a wooden spoon.

3. You can serve this fruit salad in ramekins.

Salad with clementine and coconut water

We want to plant his spoon in this fruit salad, we are licking the chops! Credit: Istock

Ingredients

– 3 clementines
– 1 apple
– 40 g of raspberries
– 1 banana
– 10 cl of coconut water
– 2 tablespoons brown sugar

Preparation

1. Cut all your food so that it can be mixed well and place together in a bowl.

2. Add coconut water and sprinkle with brown sugar. Mix everything with a wooden spoon so as not to damage your pieces.

3. You can serve it in beautiful dishes. To your spoons!

Fraud: Sprinkle with rolled oats.

Fruit salad with kiwi and cinnamon

Tip of the day: a fruit salad recipe for winter, spicy and sweet to enjoy with a light touch. Credit: shutterstock

Ingredients

– 1 apple
– 2 clementines
– 3 kivi
– 1 pomegranate
– 2 mangoes
– 1 cinnamon stick
– 2 tablespoons lemon juice
– 1 tablespoon peach syrup

Preparation

1. First start by cutting the food one by one. Then mix them in a large bowl.

2. Continue to mince the lemon peel and squeeze this citrus to flavor your salad.

3. Add the peach syrup, then the minced cinnamon. Mix it all.

4. Serve these colorful and fresh foods.

2. Mix together.

Fruit salad with coconut milk

These dishes will be your winter season favorites! Credit: shutterstock

Ingredients

– 1 packet of minced coconut
– 150 g of melted red fruit
– 1 box of lychees
– 3 kivi
– 30 cl of coconut milk
– 3 tablespoons powdered sugar
– Some grated almonds
– 1 teaspoon ground cinnamon
– 1 teaspoon of four spices
– Some mint leaves

Preparation

1. Wash the food first and drain. Then cut them.

2. Then fry the grated almonds in a pan and then set them aside.

3. In a bowl pour the milk, sugar and spices. Include chopped fruits and golden almonds. Finally mix everything together. Then book well.

4. Finally, spread the minced coconut and place the mint leaves as a decoration.

Tip: Add chocolate pieces for maximum pleasure.

Salad with lots of fruit

Adopt this original cup of fruit to enjoy life to the fullest throughout the winter. Credit: shutterstock

Ingredients

– 2 pineapples
– 1 work with raspberries
– 2 kivi
– 80 g blueberries
– 1 grapefruit
– 1 pear
– 1 banana
– 3 tablespoons vanilla sugar

Preparation

1. First cut the pineapple into small cubes, do the same with the other foods.

2. Collect your pieces in a bowl and sprinkle with vanilla sugar. Sprinkle with grapefruit juice. Gently mix this sweet recipe. Refrigerate for 1 hour.

3. You can decorate with pineapple peel.

Tip: Serve each guest from one serving.

Fruit salad in the compartment

If you are the type to share your dishes, this recipe should satisfy you! Credit: pixabay

Ingredients

– 1 clementine
– 1 nectarine
– 50 g blueberries
– 1 tangerine
– 1 kiwi
– 1 dragon fruit
– Some mint leaves
– 1 strawberry syrup
– Powdered sugar

Preparation

1. Cut the nectarine into several pieces, holding the skin. Cut the nectarine into slices, then the pita slices. Kiwi fruit cut into detailed cubes.

Scatter each portion over an area of ​​a large plate. Put blueberries in a bowl.

3. Sprinkle the strawberry syrup juice on each piece and place a pinch of sugar. You can also decorate with mint leaves. Enjoy it all!

Tip: Place the whipped cream on the table so that those around you can add it as desired.

Fruit salad and guava jam recipe

Share one of these delicious and juicy cakes to complete your meal. Credit: pixabay

Ingredients

– 2 kivi
– 3 clementines
– 1 pomegranate
– 2 bananas
– 1 jar of guava jam

Preparation

1. First, start by chopping the kiwi and clementines into four pieces, then cut the bananas into rings. Put everything on a plate.

2. Add the pomegranates immediately. Mix your garnished mixture with a wooden spoon.

3. Using a tablespoon, place three tablespoons of guava jam to give a chewy and sticky flavor to this fruit recipe.

4. Leave in the salad bowl or distribute this mixture in individual ramekina. Treat yourself!

Tip: you can change according to your favorite jam.

Fruit salad with apples and oranges

Put your recipe in a glass jar for an original presentation. Credit: pixabay

Ingredients

– 50 g of raisins
– 1 apple
– 1 orange
– 50 g blueberries
– 50 g of raspberries
– Some mint branches
– 1 bag of vanilla sugar
– The flower of salt
– 5 cl of orange juice
– 5 cl of milk

Preparation

1. In a blender, pour the milk and orange juice and then mix everything. Then pour this mixture into a tall glass or the bottom of an open jar.

2. Then cut the apple into quarters and peel the orange.

3. Place the latter on the milk mixture with the orange juice. Add some raisins and blueberries, then cover with vanilla sugar and a pinch of flaur de sel. Put back the orange quarters, then the other fruits and decorate with the apple and mint leaves.

4. It’s time to serve, good appetite!

Fruit salad with coconut milk and rice

Another unexpected way to serve your share of happiness: on a plate as a chef. Enjoy your lunch!

Ingredients

– 1.5 liters of milk
– 2 vanilla beans
– 100 g of round rice
– Sweetener slag
– 1 kiwi
– 1 pomegranate
– 1 pineapple
– 1 mango
– 1 passion fruit
– Powdered sugar

Preparation

1. Take care of the caramel first: pour three tablespoons of sugar into a saucepan as well as four tablespoons of water. Let this mixture simmer. When the caramel is formed, add a little milk.

2. Continue cooking by stirring frequently to keep this recipe liquid.

3. Then heat all the milk in a second saucepan, including at least 4 tablespoons of sugar, as well as the grains of two vanilla beans for a very mild taste.

4. In the hot milk add the round rice and just before it starts to boil reduce the heat. When cooked, let cool. The rice cream should be frozen.

Toss the rice pudding in a round cookie cutter. You can then spread the exotic fruits cut into cubes. Finish with the fruits of passion.

6. Put it in the fridge for 1 hour, then decorate it with caramel just before serving.

Fraud: Book this preparation for your big events, your guests will be amazed!

Also read about Demotivateur Food, our fall and winter vegetables and fruits:
– September vegetables and fruits
– October vegetables and fruits
– November vegetables and fruits

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